MacBook Air review (13-inch, 2013)

mbareview-1Toby’s Estate Coffee in Brooklyn should be my favorite local coffee shop. The Australian company’s first US location is big and bright, with ample seating, great service, and terrific coffee — the ultra-expensive Strada variable-pressure espresso machine behind the bar sees to that. It’s also full of attractive young people hellbent on challenging traditional notions of fashion, beauty, and exactly what constitutes a pair of pants. The entire experience is delightful.

There’s only one problem: there are exactly zero power outlets in the joint.

The lack of power is rumored to be deliberate; a gentle way to keep patrons from lingering all day over laptops while sipping $2.75 Americanos. Sure, you’ll see the occasional laptop owner try and settle in for a few hours, but panic sets in fast — eventually fear drives everyone to make a move, freeing up seats for the next wave of creative-class nomads to try and beat the clock while sucking down fresh cups of joe.

But Apple’s new 13-inch MacBook Air might change Toby’s for good — it’s almost exactly the same externally as last year’s model, but a revised chipset inside offers a claimed 12-hour battery life with improved graphics performance and even faster Wi-Fi speeds if you have a compatible router. In short, Apple’s just taken the best overall laptop on the market and turned it into a declaration of war against coffee shops everywhere.


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